Featured Post – Bengal Express

November 16, 2017

Bangladesh- a land of food and festivitiesxxxxxxxxxxxxxxxxxxxxxxxxxxx

By BengalExpress
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HomeOur Brands LucknowPaturi Gallery LucknowPaturi About UsARTICLEContact Us Bangladesh- a land of food and festivities Deborah Cater, a prominent traveller, reviewer and blogger says “You have to taste a culture to understand it.” Once you get a taste of Bangladeshi food, this will definitely convince you that the culture is one that is build on harmony. The ethnic diversity has adorned the country with a multi-faceted folk heritage. The cultural unity is reflected in our...

Pahela Baishakh- Ilish Bhajaxxxxxxxxxxxxxxxxxxxxxxxxxxx

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By BengalExpress
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HomeOur Brands LucknowPaturi Gallery LucknowPaturi About UsARTICLEContact Us Pahela Baishakh- Panta Ilish The first day of the first Bangla month (Baishakh) is deemed to be non-celebratory without the fried Illish dipped into panta, which is then placed over rice soaked into water. Sometimes the Ilish (Hilsha), which happens to be the national fish, is cooked in mustard sauce to add a new dynamic to the whole platter. Ilish is an immensely popular fish in Bangladesh...

Iftar in Ramadanxxxxxxxxxxxxxxxxxxxxxxxxxxx

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HomeOur Brands LucknowPaturi Gallery LucknowPaturi About UsARTICLEContact Us Iftar- breaking the fast with thousands of items Although predominantly a Muslim festival, Ramadan has Bangladeshis from all faiths going to old Dhaka to experience the thousands of variations of snacks that are used to break the day long fast. Old Dhaka has been historically known for its iftar market where items are sold in bulk and some of the items are exclusive while most of the...